Henrik Sørensen
Head Chefhenrik.s.rensen@example.com|+1 415 555 0141|Global
Professional Summary
Chef de partie turned head chef at 3-Michelin-star NOMA. Foraging expert. Known for clear communication, ownership, and shipping measurable outcomes. Combines strong consulting fundamentals with cross-functional collaboration and a bias for execution.Experience
Head Chef
NOMA · HQ
• Foraging expert.
• Recognized as top-performer 2 years running
• Supported diligence / transformation cases with clear risk framing
• Coached juniors on structuring and communication
Operations Analyst
ClearPath Consulting · New York, NY
• Drove implementation tracking to realize benefits post-recommendation
• Led workstreams delivering $7M client value at ClearPath Consulting
• Built financial and operational models informing executive decisions
• Facilitated workshops with 16 stakeholders
Skills
Fine Dining, Menu Design, Fermentation, Foraging, Team Leadership, Wine Pairing, Problem Structuring, Excel, PowerPoint, Stakeholder Management, ResearchProjects
Implementation PMO (NOMA)
Problem Structuring, Excel, PowerPoint, Stakeholder Management
• Documented learnings reused by peer teams
• Recognized in team/org review for execution quality
Operating Model Redesign
Problem Structuring, Excel, PowerPoint, Stakeholder Management
• Documented learnings reused by peer teams
• Recognized in team/org review for execution quality
Market Entry Case
Problem Structuring, Excel, PowerPoint, Stakeholder Management
• Documented learnings reused by peer teams
• Recognized in team/org review for execution quality
Education
Bachelor's
Top University
Global
DistinctionCertifications
Case Interview Prep
Lean Six Sigma Yellow Belt
Awards
Excellence Award — NOMA · 2024
Innovation Mention — ClearPath Consulting · 2023